{"created":"2023-06-19T10:35:04.924079+00:00","id":973,"links":{},"metadata":{"_buckets":{"deposit":"8de0c64a-23a9-4a4d-b974-2cc75ba8a301"},"_deposit":{"created_by":14,"id":"973","owners":[14],"pid":{"revision_id":0,"type":"depid","value":"973"},"status":"published"},"_oai":{"id":"oai:ous.repo.nii.ac.jp:00000973","sets":["296:314:326"]},"author_link":["10862","10863","10864"],"item_1_biblio_info_14":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1993-03-20","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"91","bibliographicPageStart":"85","bibliographicVolumeNumber":"28","bibliographic_titles":[{"bibliographic_title":"岡山理科大学紀要. A, 自然科学","bibliographic_titleLang":"ja"},{"bibliographic_title":"Bulletin of Okayama University of Science. A, Natural Sciences","bibliographic_titleLang":"en"}]}]},"item_1_creator_6":{"attribute_name":"著者名","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"河邊, 誠一郎","creatorNameLang":"ja"},{"creatorName":"カワベ, セイイチロウ","creatorNameLang":"ja-Kana"},{"creatorName":"Kawabe, Seiichiro","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"遠藤, 晴彦","creatorNameLang":"ja"},{"creatorName":"エンドウ, ハルヒコ","creatorNameLang":"ja-Kana"},{"creatorName":"Endoh, Haruhiko","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"沢田, 由佳[他]","creatorNameLang":"ja"},{"creatorName":"サワダ, ユカ","creatorNameLang":"ja-Kana"},{"creatorName":"Sawada, Yuka","creatorNameLang":"en"}],"nameIdentifiers":[{}]}]},"item_1_description_1":{"attribute_name":"ページ属性","attribute_value_mlt":[{"subitem_description":"P(論文)","subitem_description_type":"Other"}]},"item_1_description_12":{"attribute_name":"抄録(英)","attribute_value_mlt":[{"subitem_description":"Phytolacca americana L. cultured cells were immobolized with calcium alginate. The pigment (betacianin) increased with an increase in the growth of the callus to 3 weeks. However, in the subsequent periods, the pigments decreased. It was observed that a part of the pigment was released from immobilized cells. It has become apparent that the calcium ion and magnecium ion had influence on the phenomenon.","subitem_description_language":"ja-Kana","subitem_description_type":"Other"}]},"item_1_source_id_13":{"attribute_name":"雑誌書誌ID","attribute_value_mlt":[{"subitem_source_identifier":"AN00033244","subitem_source_identifier_type":"NCID"}]},"item_1_text_10":{"attribute_name":"著者所属(英)","attribute_value_mlt":[{"subitem_text_language":"en","subitem_text_value":"Department of Fundamental Natural Science, Okayama University of Science"},{"subitem_text_language":"en","subitem_text_value":"Department of Fundamental Natural Science, Okayama University of Science"},{"subitem_text_language":"en","subitem_text_value":"Department of Fundamental Natural Science, Okayama University of Science"}]},"item_1_text_9":{"attribute_name":"著者所属(日)","attribute_value_mlt":[{"subitem_text_language":"ja","subitem_text_value":"岡山理科大学基礎理学科"},{"subitem_text_language":"ja","subitem_text_value":"岡山理科大学基礎理学科"},{"subitem_text_language":"ja","subitem_text_value":"岡山理科大学基礎理学科"}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"1993-03-20"}],"displaytype":"detail","filename":"KJ00000063525.pdf","filesize":[{"value":"852.4 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"url":"https://ous.repo.nii.ac.jp/record/973/files/KJ00000063525.pdf"},"version_id":"ecbb19f4-9239-43d3-966b-64036b9ae5e1"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"植物培養細胞固定化による天然赤色色素-ベタシアニンーの生産と細胞外放出","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"植物培養細胞固定化による天然赤色色素-ベタシアニンーの生産と細胞外放出","subitem_title_language":"ja"},{"subitem_title":"Production and release of Betacianin by Plant Cell Immobilized in Calcium-alginate","subitem_title_language":"en"},{"subitem_title":"ショクブツ バイヨウ サイボウ コテイカ ニヨル テンネン アカイロ シキソ ベタシアニン ノ セイサン ト サイボウガイ ホウシュツ","subitem_title_language":"ja-Kana"}]},"item_type_id":"1","owner":"14","path":["326"],"pubdate":{"attribute_name":"PubDate","attribute_value":"1993-03-20"},"publish_date":"1993-03-20","publish_status":"0","recid":"973","relation_version_is_last":true,"title":["植物培養細胞固定化による天然赤色色素-ベタシアニンーの生産と細胞外放出"],"weko_creator_id":"14","weko_shared_id":-1},"updated":"2023-09-27T07:39:51.891708+00:00"}